Book

Home dairy with Ashley English : all you need to know to make cheese, yogurt, butter & more.

  • ISBN: 9781600596278 (alk. paper)
  • ISBN: 1600596274 (alk. paper)
  • Description: 135 p. : col. ill. ; 24 cm.
  • Edition: 1st ed.
  • Publisher: New York : Lark Crafts,

Available copies

  • 3 copies at NOBLE (All Libraries).

Current holds

0 current holds with 4 total copies.

Library Location Call Number Status Due Date
Danvers Adult Nonfiction SF 250.5 E56 2011 (Text to phone) Checked out 05/07/2014
Gloucester Adult Nonfiction 637/English (Text to phone) Available -
Peabody Main Adult Nonfiction SF 250.5 .E56 2011 (Text to phone) Available -
Saugus Adult Nonfiction 637 English (Text to phone) Available -

Content descriptions

General Note: "Includes 40 dairy recipes + plans for DIY cheese press"--Cover.
Bibliography, etc. Note: Includes bibliographical references (p. 129) and index.
Contents Note: Creamery origins -- Ingredients -- Equipment -- Butter & ghee -- Cultured dairy -- Cheese -- Ice cream -- Recipes -- Body care.
Subject: Dairy processing.
Cooking (Dairy products)
Genre: Cookbooks.